Suria Marlina’s caramel pudding @ Puding karamel Suria Marlina
We kept our best friend’s caramel pudding recipe for almost three decades!
We kept our best friend’s caramel pudding recipe for almost three decades!
This is one of the best bread pudding recipes for keeps. Taken from the Women’s Weekly Magazine.
Donna Hay’s pavlova recipe was used to make these incredibly light and delicate layers.
One of the first cheesecake crust recipes by our dearest mom, Mak Jelon.
Catherine Lau’s book has this wonderful mango cheesecake recipe. We made the cheesecake in jars instead.
Thank you Donna Hay, for the wonderful pavlova recipe. We made these awesome light and crunchy mini pavlovas.
I promise that this would be one of the best blondie recipes you’ll ever find.
One of our favourite chocolate chip recipes shared by our best friend during our college years.